You can start boiling azuki( red beans) immediately after washing them. If you use donabe(pots made of a special clay), you can turn the heat off and let...
Azuki is small bean and therefore it’s easy for the heat to go through it. However, with pressure cooker, which put high pressure on beans could possibly rip be...
Basically when you boil Azuki(red beans) you have to stay put with pot to keep eyes on it. However, thermos flask saves you the time. You also don’t have to wor...